Make great tasting and inexpensive jams, easily, at home without the preservatives and chemicals you will find in the store-bought brands. 120 Lip-Smacking Good Jam Recipes is full of easy to make recipes for preserves as well as a section covering the basics of jam making. Enjoy these delicious jams on toast, in sandwiches or to top off your favorite ice cream. Just take a look at some of the lip-smacking good recipes you will find inside:
Ambrosial Jam
Apple Maple Jam
Apple Preserves
Apricot Jam
Apricot-Raspberry Jam
Banana Jam
Berry Christmas Jam
Blackberry Preserves
Blaeberry Jam
Blueberry Jam
Blueberry Or Huckleberry Jam
Blueberry-Cherry Jam
Blueberry-Lemon Jam
Blueberry-Rhubarb Jam
Cherry & Raspberry Jam
Cherry And Raspberry Jam
Cherry Freezer Jam
Concord Grape Jam
Cranberry-Raspberry Preserves
Dutch Apple Pie Jam
Framboise Raspberry Jam
Freezer Strawberry Jam
Ginger Peach Jam
Gooseberry Jam
Honeyed Peach Preserves
Hot Pepper & Tomato Jam
Instant Raspberry Cordial Jam - Glorious Liqu
Island Jam
Kiwi Daiquiri Jam
Rhubarb Jam
Low-Sugar Refrigerator Strawberry Jam
Mango Jam
Microwave Cherry Preserves
Microwave Jam
Microwave Strawberry Jam
Mrs. Johnson's Peach Preserves
No Cook Blueberry Strawberry Jam
No Cook Peachy Orange Jam
No Cook Strawberry Kiwi Jam
No-Cook Apple Raspberry Jam
No-Cook Georgia Peachberry Jam
No-Cook Light Bananaberry Jam
No-Cook Peach Jam
No-Cook Strawberry Freezer Jam
Pineapple Apricot Jam
Pumpkin Jam
Red Raspberry Jam
Rhubarb-Strawberry-Jam
Ripe Grape Jam
Sweet Banana Jam
Making your own jams is easier than you thought with the help of 120 Lip-Smacking Good Jam Recipes. Order now and get immediate delivery and you can be making deliciuos jams for your family today!
Excerpt:
Roasted Garlic Jam
4 heads garlic, large roasted
1 and peeled
2 teaspoon olive oil
1 tablespoon fresh lemon juice
1/2 teaspoon kosher salt
1 tablespoon Italian parsley, coarsely
1 chopped
1 cayenne pepper, pinch
1 ground pepper, fresh
1. Chop garlic with knife until it forms a paste. 2. Place in a bowl,
add remaining ingredients. Stir to blend. 3. Use for bruschetta,
pizza or grilled meats. Yield 2/3 cup.
